Oregano - Greek

Common Name:
Greek Oregano

Description:
Greek Oregano (Origanum vulgare subsp. hirtum) is a highly aromatic perennial herb prized for its intense flavour and culinary versatility. Compared to common oregano, Greek oregano has smaller, darker green leaves with a stronger, spicier taste, making it a staple in Mediterranean cooking. In summer, it produces clusters of small white flowers that attract bees and other pollinators. This hardy, drought-tolerant herb thrives in full sun and well-draining soil, making it ideal for herb gardens, borders, rock gardens, and containers. Regular harvesting encourages bushy growth, ensuring a continuous supply of fresh leaves for cooking.

Form:

• Shrub - Clumping / Grass-like / Mounding
• Ground Cover

Mature Size:

• Height: 20 cm – 60 cm
• Width: 30 cm – 90 cm

Aspect:

• Full Sun

Flowering:

• Flowers in Summer

Flower Colour:

• White

Key Attributes:

• Suitable for Pots
• Edible Leaves
• Bee Attracting
• Perennial
• Drought Tolerant
• Stronger flavour than common oregano

Toxicity:

• Non-toxic to humans
• Safe for pets in small amounts but may cause mild stomach upset if consumed in large quantities

Companion Plants:

• Basil
• Thyme
• Rosemary
• Sage
• Marjoram
• Tomatoes
• Capsicum (Peppers)