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Eggplant - Bonica
Eggplant - Bonica
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Common Name: Bonica Eggplant
Description:
Eggplant ‘Bonica’ (Solanum melongena ‘Bonica’) is a high-yielding, early-maturing variety known for its deep purple, glossy, oval-shaped fruit. This vigorous plant produces large eggplants with tender, mild-flavoured flesh, making it ideal for grilling, roasting, and Mediterranean dishes. ‘Bonica’ thrives in full sun and well-drained, fertile soil, requiring regular watering for optimal fruit development. It is a reliable performer in home gardens, offering excellent disease resistance and prolonged harvesting from mid-summer to autumn. Stake plants for support as they mature and harvest fruit while the skin remains shiny to ensure the best texture and flavour.
Form:
- Herbaceous
 
Mature Size:
- Height: 70 – 90 cm
 - Width: 50 – 70 cm
 
Aspect:
- Full Sun
 
Flowering:
- Flowers in Spring
 - Flowers in Summer
 
Flower Colour:
- Purple
 
Key Attributes:
- Suitable for Pots
 - Edible Fruit
 - Bee Attracting
 - Perennial (Grown as Annual)
 - High Yielding
 - Disease Resistant
 
Toxicity:
- Leaves and unripe fruit contain solanine and are toxic if consumed in large amounts
 
Companion Plants:
- Basil (Repels pests, improves growth)
 - Marigolds (Deter nematodes and aphids)
 - Nasturtiums (Attract beneficial insects)
 - Capsicum (Similar growing conditions)
 - Beans (Improve soil nitrogen)
 

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